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Nutrition Food & Exercise Sciences  

A library guide to help students enrolled in the Nutrition Food & Exercise Sciences Department and/or classes.
Last Updated: May 1, 2015 URL: Print Guide RSS UpdatesEmail Alerts

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If you are new to the FSU Community, we welcome you on behalf of FSU Libraries.

This guide will assist you in locating resources within the library, including books, journals, electronic resources as well as information concerning library services and events. Check the gude for updated information.

Please let us know if there is anything the libraries can do to assist you.


    Off-Campus Login

    All of the library's online resources (articles, databases, e-journals, and e-books) are available from off-campus with an active FSU ID and password (what is this?). This is the same ID and password you use to login to Blackboard.

    To access the Libraries' resources from a distance, start at the Libraries' homepage . Look to the left of the page.  Find in the"I need to " list and click on  "Connect from Off Campus." Enter your user name and password when prompted. 

    And that's it! You will now be able to access the Libraries' online resources.

    If you have any problems with the login or navigating the Libraries' website, please contact


      Best Databases

      • Web of Science
        Subject areas include: nutrition, food, sports, recreation, medicine, human development, psychology, & sociology. Coverage from 1900.
      • MEDLINE (CSA)
        Subject areas include: clinical medicine, experimental medicine, dentistry, nursing, health services administration, & nutrition. Coverage from 1965. Links to full-text articles at FSU.
      • ERIC (EBSCO)
        From the US Department of Education's Institute of Education Science. Subject areas include: K-12 education, all educational disciplines, physical education, sports, psychology, administration & sociology.
      • Physical Education Index
        Subjectareas include: health, physical education, physical therapy, recreation, sports, sports medicine, physical fitness, rehabilitation, & sport psychology. Coverage from 1970.
      • SPORTDiscus with Full Text
        Subject areas include: biomechanics, drugs, kinesiology, psychology, medicine, physical education, management, movement science, exercise, nutrition, physical fitness, physical therapy, rehabilitation, psychology, coaching, education, & medicine. Coverage from 1985.
      • Encyclopedia of Food and Culture
        Subject areas include: agronomy, preparation, storage, nutrition, health, food distribution, food storage, holidays, festivals, cultures, & cuisines. Coverage from

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      Subject Guide

      Profile Image
      Monica Bafetti

      Librarians for Nutrition, Food, & Exercise Sciences

      Jacque Druash

      Ruth Ziegler



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