The website for the world's largest organization of food and nutrition professionals. The site features information and articles on food, health, and fitness for children, parents, men, women, and the elderly.
PubMed, is a service of the National Library of Medicine, which provides access to over 16 million MEDLINE citations back to the mid-1960's and additional life science journals. MEDLINE is the primary database used for getting to the subject content of articles in medicine. There are several ways to get to MEDLINE, including OVID and PubMed. The FSU customized version of PubMed links directly from the article reference to the full article for all electronic journals available at FSU.
Gale OneFile: Culinary Arts offers a smorgasbord of information—more than five million articles from more than 250 major cooking and nutrition magazines, as well as book reference content from Delmar such as About Wine, Introduction to Catering, Advanced Bread and Pastry, and Eat Fit Be Fit.
AccessMedicine (ACM) is an online medical resource that provides students with the tools they need to excel in basic and advanced studies, clerkships, and crucial test prep. ACM provides residents, nurse practitioners, and physician assistants with interactive content, self-assessment, and leading medical texts to enhance decision-making at the point-of-care. It and allows for practicing physicians to brush up on their medical knowledge to ensure best patient outcomes. It includes a complete full-text library of clinical and basic science textbooks, including Harrison’s Principles of Internal Medicine, CURRENT Medical Diagnosis & Treatment, The Color Atlas of Family Medicine, and many others.
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